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8.5 oz. coconut oil
10 oz. olive oil
16 oz. shortening
1.5 oz. castor oil
8 oz. water
4.93 oz. lye
6 oz. canned coconut milk (not Cream of Coconut)
3 oz. chocolate soap, cut into chunks
2 1/2 Tbs. coconut fo
Mix lye into water. Melt oils. I usually start my soaps at approx. 110 degrees. or so. At thin trace add warmed castor oil. When blended add coconut fo, blend, then coconut milk. At thick trace, add soap chunks so that they will stay suspended well and not sink to the bottom of your mold.
Everyone who has tried this recipe has loved it. It leaves your skin very silky. Also, the soap has a sort of opaque quality... not see thru...just very different than other cp soaps that i have made.
submitted by Jill F.
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Note: The usual disclaimers apply, and we cannot personally guarantee the success or results of any of the recipes included in this library. These recipes were submitted by many different people, and because each recipe reflects the individual contributor's own method of soap making, the instructions and methods vary widely. If you are new to soap making, be sure to familiarize yourself with basic soap making and lye safety procedures before trying any recipes, and always follow these basic safety guidelines. Also, it is always a good idea to first run any recipe through the lye calculator. The information included in the Soap Making Library is for your personal use only and is copyrighted material that may not be posted on other web sites, mailing lists, forums, etc. The format and compilation of the library is copyrighted by North Country Mercantile, and the recipes remain the copyrighted property of each contributor.
Copyright Information: The information included in the Soap Making Library is for your personal use only and is copyrighted material that may not be posted on other web sites, mailing lists, forums, etc. The format and compilation of the library is copyrighted by North Country Mercantile, and the recipes and hints remain the copyrighted property of each contributor.
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