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4 oz. mango butter
5 oz. shea butter
10 oz. castor oil
21 oz. canola oil
30 oz. palm oil
30 oz. coconut
40 oz. palm kernel oil
60 oz. olive oil
26.85 oz. sodium hydroxide mixed with
33 oz. water to which 2 tbsp. sugar was dissolved in
16 oz. whole milk
14 oz. can coconut milk
I mixed the lye and oils at 90°F. At trace I added the milks. I didn’t shake up the coconut milk enough in the can, so I just beat it senseless with the stick blender and the whole milk before adding. This is light on the liquid, as per the lye calculator. It really helps with a firmer bar, but watch your pour time! It sets up soooo quick!
submitted by Stephanie C.
Back to Coconut Milk Soap Recipes
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Note: The usual disclaimers apply, and we cannot personally guarantee the success or results of any of the recipes included in this library. These recipes were submitted by many different people, and because each recipe reflects the individual contributor's own method of soap making, the instructions and methods vary widely. If you are new to soap making, be sure to familiarize yourself with basic soap making and lye safety procedures before trying any recipes, and always follow these basic safety guidelines. Also, it is always a good idea to first run any recipe through the lye calculator. The information included in the Soap Making Library is for your personal use only and is copyrighted material that may not be posted on other web sites, mailing lists, forums, etc. The format and compilation of the library is copyrighted by North Country Mercantile, and the recipes remain the copyrighted property of each contributor.
Copyright Information: The information included in the Soap Making Library is for your personal use only and is copyrighted material that may not be posted on other web sites, mailing lists, forums, etc. The format and compilation of the library is copyrighted by North Country Mercantile, and the recipes and hints remain the copyrighted property of each contributor.
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