Teri's Coconut Cream Soap
32 ounces of Tallow/Soy Blend
16 ounces of Palm Kernel Flakes
8 ounces of Coconut Oil
4 ounces of Cocoa Butter
4 ounces of Sweet Almond Oil
3/4 cup (measured) Shredded Coconut
(tip — the coconut is better if you dehydrate or dry it out for a few days before using in soap)
8 ounce can of Coconut Milk (I used Thai brand)
Caribbean Coconut FO
16 fluid ounces of distilled water
9.09 ounces of lye
This soap recipe is 5% superfatted.
Cool lye solution and add to oils. At light trace, add coconut milk, shredded coconut and fragrance. Should make approximately 20 bars.
A reminder — The usual disclaimers apply. The recipes in this library reflect the individual contributors' own methods of soapmaking and are written in their own words. We cannot personally guarantee the success or results of any of the recipes included in this library.
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